Chef at home

How it Works

1. Initial Consultation

We discuss your style, taste preferences, dietary needs, allergies, budget and expectations. This helps us create a menu that perfectly suits you and your guests.

2. Custom Menu Creation

You receive one or more menu proposals crafted with seasonal, high-quality ingredients.

3. Shopping & Preparation

We handle all the shopping and prepare part of the mise-en-place in advance so that everything runs smoothly and professionally on the day itself.

4. Live Cooking & Service

All dishes are freshly prepared on-site and served at the desired pace. You and your guests are fully taken care of.

5. A Cleaner Kitchen Than Before

After the event, we thoroughly clean the kitchen — leaving it spotless. You don’t have to lift a finger.